Cultivating the finest Colombian cacao.
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Cacao that speaks to the soul.
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Natural Cocoa Bar Cerro Alto 70%

Details;

Cerro Alto 70–30 Chocolate Bar – Mountain Cacao with Sea Salt
An authentic, honest, and powerful chocolate experience.

Our Cerro Alto 70–30 blends 70% Colombian cacao powder with 30% cane sugar, enhanced by a subtle touch of sea salt that elevates the deep cacao profile.

Natural Origin
Crafted with cacao grown in the Colombian mountains and artisanally processed to preserve its pure flavor and natural benefits.

Balanced Flavor
Rich, intense notes of real chocolate, perfectly balanced with the gentle sweetness of cane sugar and the sophistication of sea salt.

Sustainable Packaging
Presented in a 2.82 oz bar, wrapped in eco-friendly materials.

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